Flippin' Pancakes is an iconic Melbourne restaurant that combines relaxed hillside charm with exceptional hospitality alongside some unique dishes which people can enjoy in a peaceful, nice and relaxing environment.

Flippin’ Pancakes restaurant has a cosy old style atmosphere resembling a traditional style English country cottage; from its timber panelling to cosy fireplaces.


A la Carte Menu (updated regularly)




Garlic Bread $7.00
Garlic Cheese Bread $8.00
Soup of the day $8.00

Garlic Prawns: 

Tiger Prawns, fresh garlic, spring onion, white wine and cream served with Aromatic jasmine rice

Entree $16.00 Main $24.00

Wok Fried Calamari:

Anise salt dusted calamari with our home made chili glaze, Nuoc cham sauce and asian salad (main served with side chips)

Entree $14.00 Main $23.00


Herb Crumbed Veal Parmigiana: 

With Tomato basil Puree & Mozzarella Cheese 


Chicken Parmigiana


Beer Battered Fish and Chips:

With home made Garlic Aioli and Lemon


Chicken Mignon:

Chicken Breast fillet wrapped in rind off bacon and served with vegetable caponata, creamy mash & basil puree 


Crispy Pork Belly: 

Twice cooked pork belly with honey, seeded mustard and cider juice served on creamy mash and spiced cabbage.


Peppered Kangaroo Fillet: 

With Sweet Potato Mash, Pickled Beetroot, Horseradish Cream & Wilted Spinach


Rustic Penne:  

Penne pasta served with oven baked pumpkin, carrot, sweet potato, onion, capsicum, sun-dried tomato and finishing with touch of pesto cream



*All served with your choice of sauce from below and with mixed salad or assorted vegetables, mash or chips


From the Grill

Porterhouse Steak 300G (Grass-Fed)  $27.00
Scotch Fillet 300G (Grass-Fed) $28.50


*All served with your choice of sauce from below and mixed salad or assorted vegetables, mash or chips






  • 327 Mt Dandenong Tourist Road
    Sassafras Victoria 3787

Opening Hours

Wed 10am - 3pm
Thu 10am - 3pm
Fri 9am - 8pm
Sat & Sun  9am - 8pm
Public Hols 9am - 8pm

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