Flip Start Fruit Platter $18.00
A selection of seasonal fruits accompanied with blueberry yoghurt.
Porridge $10.00
Traditional Scottish porridge served with golden syrup and cream.
The Flippin’ Lot $22.00
Sausage, bacon, eggs, tomato, mushroom, spinach, hash browns,
served on thick toast and topped with hollandaise sauce.
Canadian $17.00
(Available all day)
Two pancakes presented with two farm fresh eggs, and bacon
Eggs Benedict $17.00
A toasted English muffin layered with ham and poached eggs
topped with hollandaise sauce.
Tassie Smoked Salmon Benedict $18.00
Tender pieces of Tasmanian smoked salmon with poached eggs
on an English muffin, topped with hollandaise sauce.
Eggs Florentine $17.00
A toasted English muffin topped with sauteed baby spinach leaves
and poached eggs with hollandaise sauce.
Additional: Mushroom, Tomato, Spinach, Egg, Bacon $3.00
Sausage $2.50
Three Egg Omelette
Any 2 Fillings $16.50 Additional Fillings $2.00
Ham, cheeze, tomato, mushroom, spinach
Toast $5.00
Two slices of thick toast served with either homemade raspberry jam or marmalade.
Cinnamon Toast $5.00
Two slices of hot buttered thick toast sprinkled with cinnamon and sugar.
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